Month: July 2020

Month: July 2020

Masala-Corn

Ingredients:
1 Cup Sweet Corn Kernels, 2 Teaspoon Butter, 1/4 Teaspoon Chaat Masala, 1/4 Teaspoon Red Chili Powder, 1/4 Tea Spoon Black Pepper Powder

Avocado Salad with Tomato, Eggs and Cucumber

Ingredients:
2 Avocados, Sliced, 1/2-Pound Red Cherry Tomatoes or Grape Tomatoes, Halved, 1 Cucumber, Sliced, 1 Jalapeño, Seeded and Sliced, 1/3 Cup Red Onion, Sliced, 1 or 2 Hard Boiled Eggs, Quartered, Fresh Chopped Cilantro, 1 Spring Onion, Sliced

Healthy Lettuce Shrimp Avocado Salad

Ingredients:
1 lb. (450g) Shrimp, Peeled and Deveined, 1 Tablespoon Extra-Virgin Olive Oil, 1 Teaspoon Garlic Powder, 1/2 Teaspoon Ground Cumin, 1/2 Teaspoon Paprika, 2 Cups Shredded Lettuce, 1 Avocado, Thinly Sliced
, 1/2 Yellow Onion, Finely Chopped

Creamy Corn Salad

Ingredients:
2 lbs (900g) Corn Kernels (Fresh or Thawed, See Notes), 1 Cup Diced Cherry Tomatoes, ¼ Cup Diced Red Onion, 1 Medium Cucumber, Peeled and Diced, ¼ Cup Chopped Cilantro, ½ Cup Plain Greek Yogurt

Vegetable Stir Fry

Ingredients:
1 Tablespoon Olive Oil, 1 Red Bell Pepper Sliced, 1 Yellow Bell Pepper Sliced, 1 Cup Sugar Snap Peas, 1 Cup Carrots Sliced, 1 Cup Mushrooms Sliced, 2 Cups Broccoli, 1 Cup Baby Corn, 1/2 Cup Water Chestnuts