Mediterranean Rosat Chicken With Turmeric and Fennel
INGREDIENTS: ½ cup extra virgin olive oil, ½ cup dry white wine, ½ cup orange juice, 1 lime, juice of, 2 tbsp yellow mustard, 3 tbsp brown sugar, more for later, 1 tbsp garlic powder
INGREDIENTS: ½ cup extra virgin olive oil, ½ cup dry white wine, ½ cup orange juice, 1 lime, juice of, 2 tbsp yellow mustard, 3 tbsp brown sugar, more for later, 1 tbsp garlic powder
Chef Guy Mitchell and Chef Woody Raber of the White House Chefs Tour have been cooking for US Presidents for years. This Presidents’ Day, they share some great dishes that are simple enough to prepare and that will have everybody at the dinner table wanting seconds!!!
For the Scallops: 10 Large scallops abductor muscle removed, 2 slice bacon, BBQ Buddha All purpose Belly Rub seasoning to taste, 2 tsp Olive oil, 6 skewers (soaked in water for 30 minutes)
Ingredients: 1 cup self-rising flour, 1/2 cup water, 1 pinch salt, 1 can chopped tomatoes, 1 1/2 handful basil, 1-2 cloves garlic
Always in my heart, together or apart, Long lost, now found, forever mine, Forever and Always, I miss you madly, I am yours, no matter how far