Artichoke chicken skillet
INGREDIENTS: 2 lb. boneless, skinless chicken breasts, Pinch salt & Pepper, 2 Tbsp olive oil, divided, 3 cloves garlic, 1 (15 oz.) can petite diced tomatoes, 1 (15 oz.) can quartered artichoke hearts
INGREDIENTS: 2 lb. boneless, skinless chicken breasts, Pinch salt & Pepper, 2 Tbsp olive oil, divided, 3 cloves garlic, 1 (15 oz.) can petite diced tomatoes, 1 (15 oz.) can quartered artichoke hearts