Month: September 2015

Day: September 3, 2015

Salmon Fillet

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Ingredients:

  • 1 lb salmon fillet
  • 2 tsp butter
  • 1 tsp olive oil
  • 1 clove of garlic, minced
  • Sea salt and freshly cracked pepper, to taste
  • Lemon slices

Preheat the oven to 450F.

  • Brush your fillet with olive oil

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  • Season it will salt and pepper.
  • Sprinkle garlic on top.Apr-11-2014_0196_edited-3
  • Squeeze lemon juice on top.
  • Bake for 15 min or until it is baked thru .Apr-11-2014_0257_edited-1

Source: www.munchkintime.com