Red carpet and beautiful decorations for Chef Maneet’s kick off event at Taboon Restaurant in New York City. Each guest received a signed copy of her new book “Flavors of My World” and a three course menu designed and prepared by Chef Maneet and Taboon’s team of chefs.

Chef Maneet with producer Doug Singer, White House Chef Guy Mitchell, and our very own David Malek, co-owner of Gunter Wilhelm on the red carpet starting off the tour at Taboon in New York City.